applesauce
Bringing you the sauce on NYC restaurants.
Wednesday, July 14, 2010
Bastille Day Dining
In honor of Bastille Day, check out my latest for
Metromix
in which I interview five French chefs about their favorite dishes. Ducasse, Boulud, Vongerichten, and more...
Photo: Metromix
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About Me
Applesauce
New York, New York, United States
Freelance food writer and full-time eater.
View my complete profile
Clips
Metromix: NYWFF '10 Sweet
Metromix: NYWFF '10 Closing Party
Bon Appetit.com: The Biggest Loser, Nate Appleman
Bon Appetit.com: The Biggest Loser, Michael Psilakis
Bon Appetit.com: The Biggest Loser, Morimoto
Bon Appetit.com: The Biggest Loser, Kevin Rathbun
Bon Appetit.com: The Biggest Loser, Art Smith
Bon Appetit.com: The Secret to Perfect Fries
Metromix: Bastille Day Dishes
Metromix: Hookup Bars Survey
Metromix: Boom and Bust '09
Metromix: NYCWFF Grand Tasting Coverage
Metromix: Fall Dining Preview '09
Metromix: James Beard Awards Coverage
Metromix: Betting on Beards 09
TONY: Holier than Chow Quiz
Metromix: Big in '09
Metromix: Fine China
Metromix: NYCWFF: Nigella, Ramsay, etc
Metromix: NYCWFF After-Dark Party
Metromix: Fall Preview '08 West
Metromix: Fall Preview '08 East
Metromix: Review of Centro Vinoteca
Metromix/amNY: Aperitivo
Metromix: Florent Goodbye Party
Metromix/amNY: Live Free, Eat Hard
Metromix: Sam Talbot Interview
Metromix: Passover
Time Out New York Issue 590
Time Out New York Issue 591
Time Out New York Issue 589
Time Out New York Issue 583
Time Out New York Issue 579
Time Out New York Issue 580
Time Out New York Issue 580
Time Out New York Issue 588
Blog Archive
▼
2010
(3)
▼
July
(1)
Bastille Day Dining
►
February
(2)
Food Writer Turned Dating Columnist?
LA: From Hate to Love
►
2009
(7)
►
November
(1)
21 Things Restaurant Patrons Should Never Do
►
May
(1)
Dutch Kills/Detroit's Last Word
►
April
(1)
Keste
►
February
(3)
Marc Forgione fka Forge
Adventures in Waitressing, Part 1
Co.
►
January
(1)
Scarpetta...Wow
►
2008
(11)
►
December
(1)
Tet: Are You Pho Real?
►
September
(1)
Red Hook Ballfields
►
August
(1)
Piadina: The Secret's Out...Sort of
►
June
(3)
Aperitivo
Saying Au Revoir to Florent
On Selecting a Fine Wine...
►
May
(1)
I'm Not Dead...and Neither is Sam Talbot
►
February
(1)
Sigh...
►
January
(3)
Culinary Highlights of Miami
dell'anima, Among Other Things
A New Year at the Sauce
►
2007
(52)
►
December
(4)
A Word on: Back Forty
Dining Out Journal: December 3-12, 2007
Bar Blanc
Updates
►
September
(2)
Bobo Ready to Get Busy
Dining Out Journal: September 10th-17th
►
July
(3)
The Place on W. 10th Street--Dunzo
Jigga What??
Pearl Vs. Ed's: Shellfish Smackdown!
►
June
(6)
Lure Fishbar
Wednesday PM News
Motown Eats
Ed's Lobster Bar
Roll It Up
A Brief Word on Ostia
►
May
(6)
Parea
Parea
Sant Ambroeus Suckage
Opening Alert: Brick Oven 33!
BLT's Got Beef
Hit List
►
April
(13)
Porchetta to Re-open
FR.OG
FR.OG Tonight, Comments Tomorrow
Tasca
P*Ong Open for Business
First Look: P*Ong
European Union
Week in Review
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March
(8)
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February
(6)
►
January
(4)